Munsch Hardt is pleased to announce the formation of its Restaurant Practice Group. The new practice, comprised of more than 20 attorneys, represents Texas-based restauranteurs, restaurant groups, chefs, investors and restaurant service providers. Whether forming and structuring business entities, negotiating leases, financing new restaurants, trademarking restaurant concepts or resolving disputes, Munsch Hardt is positioned as a “one-stop-shop” for restaurant-related business and legal needs.
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